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Tuesday, October 30, 2007

Apple Crumb

I got this recipe from Arlene, and this what kept me occupied last weekend...

1 cup rolled oats
2/3 of a cup brown sugar
1/2 of a cup flour
1 teaspoon cinnamon
1/4 of a teaspoon salt
2 tablespoons water
6 tablespoons butter
5 large apples

Preheat oven to 375 degrees.
Lightly butter an 8 inch square baking pan then dust with a small amount of flour.
Peel, core and slice apples and place in the floured baking pan.
In a bowl blend dry ingredients with the butter and water.
( I prefer to melt the butter in the microwave).
It should make a crumbly dough.
Sprinkle the dough evenly over the apples slices.
Bake 35 minutes or until top is golden brown.

It was nice...and people did enjoy it! Sadly, I was not able to take picture...

Thanks for your variations too, it did help... ;)

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